A report from Kantar World Panel research shows that 99% of consumers buy canned food when they go to a store. Kantar's research on consumer buying habits is commonly used by brands, retailers, market analysts and government agencies.

Nick Mullen, president of the British Metal Packaging Manufacturers Association, recently published a blog post on the association's official website blog explaining why consumers buy canned food.

“Because canned food has been tried, tested, trusted and well-received by consumers and retailers, canned food has always been a very popular staple in the kitchen. Now we are making canned food preservative-free. With a wider understanding and realisation that the nutrients in canned fruits and vegetables are fully preserved."

"Frequently, highly innovative products and packaging are introduced to environmentally conscious consumers, innovative ways to improve product quality and create delicious, delicious meals based on canned recipes."

“We live in a world that requires more attention to the resources future generations will need to survive, and demand for commodities is expected to grow by more than 30% over the next decade. This puts us in a dilemma – how do we maintain living standards and achieve economic growth, while at the same time How can we manage our resources more efficiently?”

Turning waste into treasure and building a circular economy is at the heart of sustainable development, and obviously canning plays a great role in both waste recycling and circular economy because of its long shelf life and permanent recycling of materials. . No wonder the canning cycle process that has been in operation for so long is still setting the standard for the future - because we know that canning will never let us down